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Indulgence Redefined: The Nutmeg Affogato

Prep Time5 minutes
Cook Time6 minutes
Servings: 1
Calories: 220kcal

Equipment

  • 1 Espresso Machine or Moka pot

Ingredients

  • 1-2 shots of espresso from a dark roast
  • 1 scoop of vanilla or caramel ice cream
  • A pinch of freshly grated nutmeg for garnish
  • Cocoa nibs or chocolate shavings for an extra touch optional

Instructions

  • Brew your shots of espresso and keep them hot.
  • In a dessert glass or a small bowl, place a generous scoop of your chosen ice cream.
  • Immediately pour the hot espresso over the ice cream.
  • Garnish with a sprinkle of freshly grated nutmeg.
  • For those wanting a touch of chocolate, sprinkle some cocoa nibs or chocolate shavings on top.