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Intense & Invigorating: Brewing the Perfect Ristretto
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Servings:
1
Calories:
10
kcal
Equipment
1 Espresso Machine or Moka pot
Ingredients
Freshly ground coffee beans
for espresso
1
cup
Hot water
Instructions
Load your espresso machine with the coffee grounds.
Start the extraction process, but stop it at about 15 seconds or when you've got half the amount of a regular espresso shot.
Serve your ristretto in a small espresso cup.