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Con Panna: A Symphony of Espresso and Whipped Cream

Prep Time7 minutes
Cook Time11 minutes
Servings: 1
Calories: 70kcal

Equipment

  • 1 Espresso Machine or Moka pot

Ingredients

  • Freshly ground coffee beans fine grind for espresso
  • 2 tbsp Whipped cream

Instructions

  • Prepare a shot of espresso using your espresso machine.
  • Top the espresso with a generous dollop of whipped cream.
  • Serve immediately and enjoy your homemade Con Panna.